Lodi Kebab & Pizza

I studied abroad in Milan from late February to the end of May of 2024, and even if I originally came to Italy for the Italian food, I did not know what Kebab was until I came here. To This DAY, I have not come across food like this in the USA. And even originally having pasta dishes as my favorite meal, I wish I could have kebab again, one, more, time. Kebab was more than a food, it was a cure, a drug, to escape from the troubles of life. When you were depressed, you got Kebab. When your heart was broken, you got Kebab. When it was a rainy mf day and everything seemed empty and dead, you got Kebab. Kebab was ALWAYS there for you. I've tried roughly 5 other Kebab places in Milan, this one solos them all completely. The three guys I met who worked here some of the most nice and hardworking people. They open early and close late. They know it's all Kebab. For those who are unsure what Kebab is, you can get chicken or beef grilled on a stick and take that meat combine it with vegetables and spices. Best thing I've eaten, seriously. If you like Baklava, theirs is good too. I've made it a tradition, anytime I enter a city in the US, or if I travel abroad, I look for a Kebab shop, just to look for something like this one. It pains me that I never can find anything like this anywhere else. If I am ever in Milan again, I will return. Kebab, I will always love you.